Steak Potato
Ingredients
  • Ribeye steak
  • Yukon Gold Potatoes
  • 17th St. Magic Dust
  • Worcestershire sauce
  • WEBER® CHICAGO STEAK® SEASONING
  • Butter
Directions
  1. Mix worcestershire sauce, 17th street magic dust, and chicago steak seasoning together in a bowl .2 Marinate the steak in the mixed sauce for 4-8 hours in the refrigerator
  2. BBQ the steak
  3. Peel the potatoes
  4. Boil the potatoes
  5. When cooked, remove from the boil and add butter to the potatoes and mash them.